Secrets of the Southern Table: A Food Lover's Tour of the Global South KY including New Southern Cooking and

including New Southern Cooking and Nathalie Dupree's Southern Memories (both Georgia) and her most recent

corn bread

they are sure to provide flavor and a thickness that you can’t get with generic

Chicken and andouille sausage gumbo with fried okra dippers

food and medicine were closely linked and the sea and the land provided what islanders needed to survive

Secrets of the Southern Table: A Food Lover's Tour of the Global South KY including New Southern Cooking andAuthor: Virginia Willis Recipes and stories of the modern South In Secrets of the Southern Table, award winning chef and cookbook author Virginia Willis takes you on a tour of today's South a region rich in history and cultural diversity. With her signature charm and wit, Virginia shares many well known Southern recipes like Pimento Cheese Tomato Herb Pie and "Cathead" Biscuits, but also some surprising revelations drawn from the area's many global