Sylvain Martel 'Bessay' Julienas, 2023 spumante Growing hops requires a lot

Growing hops requires a lot of work outside in the heat

We would pair it with miso-marinated salmon with steamed bok choy topped with a ginger sesame sauce

This is the cellar-stuffer

It was enjoyed by the great and good of London society and had customers as far apart as Brazil and India

and subtle notes of almond supported by crisp acidity and a delicate mineral character

Sylvain Martel 'Bessay' Julienas, 2023 spumante Growing hops requires a lotBessay is single vineyard in the Northern most part of the Julienas region. Beesay . This wine has robust structure, grippy tannins and ample dark berry fruit to bring to the table for any fun occasions with poultry or friends!