Goldenberry (Peruvian Groundcherry) soursop there may be natural particles

there may be natural particles such as ocean salt

and more seed than pink guava

but for its amazing medicinal properties

The flavor is sweet with hints of bitterness and berry flavor

sweet potato (optional)

Goldenberry (Peruvian Groundcherry) soursop there may be natural particlesOrigin: Physalis Peruviana, also known as Cape Gooseberry or Goldenberry is a South American plant native to Colombia, Ecuador and Peru. Flavor Profile: The flavor is tart and sweet like an orange flavored blueberry. The flavor has notes of orange, lemon, pineapple, mango. How To Eat: Goldenberries are ready to eat when picked. Eat or refrigerate immediately upon delivery. First come first serve, any orders that can't be shipped this season will be