Guimaro Tinto Ribeira Sacra, 2024 Mencia learned his craft during the

learned his craft during the 1960s in Italy

no added sulphites

This wine is 100% Cabernet Franc from the Loire Valley

but will also stun with bold beef stews or rotisserie chicken

then fermenting at a controlled temperature in stainless steel tanks

Guimaro Tinto Ribeira Sacra, 2024 Mencia learned his craft during theCultivated since Roman times, Ribeira Sacras steep terraced vineyards are some of the most picturesque and treacherous to work in the world of wine think Douro, Cote Rotie, or Mosel. Like those most dramatic terruos, winegrowing here is not for the faint of heart; it takes spirited determination, unwieldy optimism, a sense of tradition, and a willingness to collaborate. All of these qualities are embodied by the young Pedro Rodrguez of Gumaro. From