while the Savagnin is aged for three months sous voile
Experience the heart and soul of Boasso wines with this Gabutti Barolo DOCG
which is designed to be well-suited for enjoying neat or in cocktails and mixed drinks
2022 is the first vintage for the new entry-level Chinon from Raffault
this premier cru wine reveals hints of citrus
Domaine Hudelot-Baillet Bourgogne Passe-Tout-Grains, 2023 mezal while the Savagnin is agedThis wine is made from 2 parts Gamay, and 1 part Pinot Noir, from vineyards in Chambolle and Gilly les Citeaux. It is loaded with delicious fruit and tension, with bright flavors of raspberries, plum, and a savory herbaceousness. Pair it with pan seared chicken thighs glazed with a soy honey marinade, and served with sweet potatoes, white beans, and kale.