Kikuichi Kasumi Series Yanagi - 10.5" (27 cm) Fruit & Vegetable Tools The end is curved into

The end is curved into a “Bird’s Beak” shape to make it perfect for peeling

This unisex basic kitchen bib style apron is a beloved classic and is truly a workhorse in the kitchen

The Caribbean Collection is one of the earliest Totally Bamboo lines and the first bamboo boards to feature a decorative inlay

Cheese straws are a Southern tradition and will be found on the banquet table at any social event south of the Mason Dixon Line

Measures 11" Diameter

Kikuichi Kasumi Series Yanagi - 10.5" (27 cm) Fruit & Vegetable Tools The end is curved intoYanagi is the quintessential sashimi knife. Its long thin blade is suited for slicing delicate fish in a single stroke. Hand forged in the sword making tradition from two pieces of steel, the Kasumi series are ideal knives for chefs wanting a higher level of quality. The harder steel holds its edge longer resulting in a true professional knife. Hand engraved with the Kikuichi chrysanthemum logo. Blade: Blue #2 Carbon Steel Edge, soft carbon steel