Pierre-Yves-Colin-Morey 'La Maltroie' Chassagne-Montrachet 1er Cru, 2023 pfalz or pairing with rich red

or pairing with rich red meat dishes

We would pair this with the classic Tuscan dish of Maccheroni alla poderana

It is grown on granite soils from 50+ year old Riesling vines

A Brut Nature

not caramelized sugar (most red vermouth is a white wine base colored with caramelized sugar)

Pierre-Yves-Colin-Morey 'La Maltroie' Chassagne-Montrachet 1er Cru, 2023 pfalz or pairing with rich redPierre Yves Colin is the eldest son of Marc Colin. After working as the winemaker at his fathers domaine from 1994 to 2005, he established his own domaine alongside his wife Caroline Morey from vineyards they inherited from their historic families. Since that time, he has rapidly become an icon in the Cote de Beaune and is now considered one of Burgundys best producers. His fastidious farming, incredible attention to detail, use of larger demi muid