Bibi by Chet Sharma Dried Fruit This product is treated with

This product is treated with food-grade petroleum jelly to prevent the grey cap from sticking during storage

Ichendorf Milano’s owl mug is a fun way to serve your morning brew

dried thyme

Rosle’s Modern Classics locking tongs with silicone edge let you transfer food from pan to plate with ease

pointed blade lets you cut as close to the bone as possible

Bibi by Chet Sharma Dried Fruit This product is treated withThe debut cookbook from the lauded chef behind BiBi, the innovative and groundbreaking Indian restaurant in London beloved by critics and customers alike. Chet Sharma began his career as an academic before working as a development chef for many of the worlds best restaurants, from Mugaritz in San Sebastian, Spain, to Moor Hall in West Lancashire, in the north of England. When the time came to open his own restaurant, his heritage and background