Elvio Cogno 'Anas-Cëtta' Nascetta del Comune di Novello Langhe DOC, 2023 Roussanne or warm days combined with

or warm days combined with cool nights

Made from 90% Nerello Mascalese and 10% Nerello Cappuccio

An ode to the wines of the Northern Rhone

and are fermented with natural yeasts

Fermentation in cement

Elvio Cogno 'Anas-Cëtta' Nascetta del Comune di Novello Langhe DOC, 2023 Roussanne or warm days combined withThis wine is made of 100% Nascetta. We would pair it with Ravioli di Zucca, a northern Italian pumpkin filled ravioli. Bright and laser like with ripe fruit. Lime, jackfruit and a hint of flint on the nose are perfectly connected with the abundance of plump and fresh juiciness in the mouth. A long finish and good minerality are owed to a combination of aging in stainless steel and Slavonian oak barrel.